Dinner is served from 4pm until 9pm Mondays, Wednesdays, and Thursdays
and 10pm Fridays and Saturdays.
Prices and availability are subject to change without notice. Substitutions are not forbidden, however, they will cost ya’
MAIN FARE
CHEF’S CUT
Chef Jason’s selection
Char-grilled chop w/potato du jour, veg du jour and roasted poblano pepper coulis
Brined then grilled with honey orange BBQ sauce, served with Meemaw’s red cabbage, potato cakes & jalapeno cheddar cornbread
Served with coleslaw & French fries.
Half rack
Served with Rice Noodles
Beef
Chicken
Veggie
CHEF’S CATCH
Chef Jason’s selection
Over cous cous with grilled pineapple, mango, peaches and shallots dressed with orange and house made plantain chips
3 per order. Sesame encrusted Ahi tuna, Asian slaw, topped with spicy slaw, pickled red onion, cotija cheese & Bawk Bawk sauce, served in flour or corn shells
Choose one – 3 per order.
Flat Iron Steak
Seasoned Chicken
Mahi Mahi – topped with spicy slaw, pickled red onion, cotija cheese & Bawk Bawk sauce, served in flour or corn shells
SONNY PLATES
(you won’t want to cher)
Beautiful American Wagyu beef sliders topped with tobacco onions and a bourbon glaze (3 per order)
LIGHTER FARE
WITH HOUSE-MADE SLAW, UPGRADE TO FRENCH FRIES FOR $2
Char-grilled Flat Iron Steak on Ciabatta w/curry mayo, cheese blend, tomato, spinach and roasted red onions
Grilled chicken breast topped w/marinated tomatoes, arugula, fresh mozzarella cheese, pesto & balsamic glaze; brioche roll
Blackened filet, spicy slaw & pickled onions on brioche roll
Slow roasted corned beef, swiss cheese, thousand island dressing & sauerkraut grilled on marble rye. Or, make it a Rachael, same price!
Beautiful roasted turkey breast topped w/bacon and provolone cheese and baked until melted and finished w/ chipotle mayo and banana pepper relish on Ciabatta
Double stacked bacon, lettuce, tomato, mayo on artisan white toast
Add 2 eggs
American cheese & caramelized onions on a brioche roll
Albacore tuna & American cheese grilled on artisan multigrain bread
GARDEN
Topped w/house made Caesar dressing, grated parmesan cheese, croutons, and crispy anchovies
Add Chicken
Add Flat Iron Steak
Add Salmon
Topped w/house made blue cheese dressing, crumbled bacon, pickled red onions and tomatoes
Add Chicken
Add Flat Iron Steak
Add Salmon
Slices of fresh mozzarella cheese, beautiful heirloom tomatoes, fresh basil, house made pesto, basil crystals and balsamic glaze
Marinated chicken, mixed greens with onion, cucumber, green peppers, tomato, pepperoncini, kalamata olives, feta & grilled pita
Iceberg & spring mix w/tomato, cucumber, red onion & croutons
OUR BURGERS
A BLEND OF AGED CHUCK, SHORT RIB & BRISKET, WET AGED OVER 30 DAYS. SERVED WITH HOUSE-MADE SLAW; UPGRADE TO FRIES FOR $2
Lettuce, tomato, onion & choice of cheese
Bacon, cheddar, fried egg & potato pancake
Cajun dusted, blue cheese crumbles and sautéed onions
Bacon, BBQ sauce, smoked gouda & tobacco onions
Sautéed mushroom
Bacon
Caramelized Onions
Spinach
Crumbly Bleu
Extra Cheese
Seasoned Avocado Spread
Salsa or BBQ Sauce
Specialty Cheese
Potato Pancake
CASH ADJUSTMENT DISCOUNT
As of July 15, 2022 this business will have a 3% cash adjustment discount built into all pricing. Any purchase made with credit or debit card will not receive a non-cash adjustment and it will be displayed on your reciept.