Dinner Menu
starters
Bada boom shrimp
shrimp cocktail
coconut shrimp
bacon wrapped shrimp
with a gorgonzola cream sauce
homemade meatball
pulled pork deviled eggs
fried pretzels
with spicy mustard
pierogies
philly cheesesteak eggroll
potato skins
with ranch sour cream
chicken wings
6 PC or 12 PC | Hot, Medium, Mild or BBQ | Specialty or Char (Garlic Parm, Honey BBQ or Smokey Chipotle CharBBQ) ADD 1.50/2.50 | Wings are not served during fish fry on Fridays!
Soup & salads
French onion crock
Chicken Wing Soup
Available in a cup and bowl
Chili
Available in a cup and bowl
Soup of the day
Available in a cup and bowl
Premium Soup
Available in a cup and bowl
Cranberry Walnut Salad
Mixed greens, cranberries, goat cheese, bacon crumbles & candied walnuts with balsamic viniagrette
Kale Chicken Casear
Fresh kale, marinated chicken, homemade Caesar dressing, croutons, pickled onions & shaved parmesan
Chicken Souvlaki
Mixed greens and marinated chicken with onion, cucumber, tomato, kalamata olives, green pepper, pepperoncini, feta & grilled pita
Wedge
Iceberg, crumbly bleu, chopped bacon, diced tomato & frizzled onion with ranch dressing
Entrees
Bacon wrapped filet of sirloin
6 oz. filet, wrapped in Applewood Smoked bacon & grilled to perfection | served with potato, vegetable & salad
osso bucco
Slow roasted hind shank served on a bed of mashed potatoes, finished with a beef gravy | served with vegetable & salad
Angus Reserve flat iron
6oz. 30 day wet aged Angus Reserve Sirloin | served with potato, vegetable & salad
Meatloaf
Chef Brittany's signature recipe | served with potato, vegetable & salad
Pot roast
Fresh pot roast served over mashed potatoes with carrots & onion | served with salad
pulled pork dinner
In-house slow roasted BBQ pulled pork | served with potato, vegetable & salad
Baked Half Chicken
Served with potato, vegetable & salad
Grilled chicken breast
8 oz. chicken breast seasoned with your choice of Cajun, Lemon Pepper, BBQ or Herb Encrusted | served with potato, vegetable & salad
Caprese Chicken
8 oz. chicken breast topped with tomato, fresh mozzarella & basil, finished with a balsamic glaze | served with potato, vegetable & salad
CHicken Parmesan
Homemade breaded chicken cutlets topped with homemade tomato sauce and mozzarella cheese over a bed of fresh pasta | served with a salad
Butternut squash ravioli
Tossed in a sage butter | served with a salad
flat iron & mushroom alfredo
Served with a salad
chicken & broccoli alfredo
Served with a salad
Cheese ravioli & meatball
Houes made tomato sauce and homemade meatball finished with grated parmesan cheese | served with a salad
shrimp scampi
Sauteed in a butter wine sauce, served over fresh fettuccini pasta | served with a salad
mediterranean chicken pasta
Fresh chicken, spinach, roasted red pepper, artichokes and kalamata olives sauteed in a garlic wine sauce with fresh fettuccini | served with a salad
burgers & signature sandwiches
8 oz. burgers - blend of Aged Chuck, Brisket & Short Rib The following are served with coleslawUpgrate to French Fries $2
rodeo burger
BBQ, cheddar, bacon & onion tanglers
smoked gouda burger
Sauteed mushrooms & caramelized onions
breakast burger
Strawberry jam, American cheese, bacon & over medium egg
black & bleu Burger
Cajun seasoned with house made bleu cheese
Classic Burger
Lettuce, tomto, onion & choice of cheese
French Dip
Slow roasted seasoned beef, sauteed onions and mozzarella cheese on a garlic hoagie roll, served with a side of au jus
cocky joe
Slow roasted seasoned beef and American cheese on a Kimmelweck roll, served with a side of au jus
Steak 'n the grass
6oz. steak sirloin with seasoned spinach on a garlic hoagie roll
southern fried chicken sandiwch
House brined chicken tossed in a seasoned flour served with a house spicy aioli & horseradish seasoned pickles
smokey chipotle chicken sandwich
Grilled & seasoned boneless chicken breast, lettuce, tomato, onion & mayo on a grilled roll
roo-ben sandwich
Slow roasted corned beef, swiss cheese, thousand island dressing & sauerkraut on grilled marble rye
Make it a Rachael N/C
Braised Pot roast sandwich
Houes pot roast, cooper cheese & caramelized onions grilled on marble rye
Un-club
Oven roasted turkey, bacon, smoked gouda cheese, red onion, iceberg, tomato & may on artisan white toast
Fish Fry (Friday's Only)
All entrees are served with your choice of coleslaw or macaroni salad and your choice of French fries or German potato salad. Our fish is a fresh line caught skinless Cod.Fish Fry
Beer Battered OR Panko
Seasoned
Choice of Lemon Butter, Lemon Pepper, or Cajun